Pâtes sauce Pesto-Moringa BiO Vegan Ingrédients – 50 g de feuilles fraîches de basilic – 1 à 2 gousses d’ail – 30 g de pignons de pin – 50 g de parmesan râpé – 125 ml d’huile d’olive – 1,5 c à s… Savoir plus
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